Burgundy

With its 84 world-renowned appellations, Burgundy enjoys an exceptional terroir and geographical location.

Burgundy produces red wines, based mainly on Pinot Noir and Gamay grapes, and white wines, based on Chardonnay and Aligoté grapes. More white wines are produced than red wines, ie 60.5% white wines, 31.5% red and rosé wines and 8% crémant.

The climates of the Burgundy vineyards have been on the UNESCO World Heritage list since 2015.

CHABLIS GRAND CRU BLANCHOT FRANCOIS RAVENEAU 2015

CHABLIS

Description

Domaine Francois Raveneau is a renowned winery located in the Chablis region of Burgundy, France. Known for producing exceptional wines with a focus on terroir-driven expressions, their Grand Cru Blanchot is a true gem.

This Chablis Grand Cru Blanchot from 2015 is a standout vintage, showcasing the Raveneau family's commitment to quality and tradition. On the nose, aromas of ripe citrus fruits, white flowers, and a hint of flinty minerality entice the senses.

The palate is elegant and well-balanced, with flavors of lemon zest, green apple, and a subtle salinity. The wine's vibrant acidity and crisp finish make it a perfect pairing for fresh seafood or creamy cheeses.

Product Details