Bordeaux

With its 38 appellations, the Bordeaux vineyard is the most important in France in terms of AOC. Some of the wines produced there are among the most famous and expensive in the world, making Bordeaux a world benchmark in terms of wine production.

The vineyard's production is varied: around 80% red wines (such as Pomerol or Pauillac) and 20% dry white wines (such as Entre-deux-mers or Pessac-Léognan) or sweet (for example Sauternes or Cadillac), to which are added rosés, clairets, and sparkling wines (crémant de Bordeaux).

RAYNE VIGNEAU SAUTERNES 1933

SAUTERNES

Description

Rayne Vigneau is a historic winery located in the Sauternes region of Bordeaux, France. With a winemaking tradition that dates back centuries, the estate is known for producing exceptional sweet wines that showcase the unique terroir of the area.

This 1933 vintage of Rayne Vigneau Sauternes is a true gem. With over 85 years of aging, this wine is a testament to the incredible complexity and depth that can be achieved in a well-made Sauternes. It boasts a rich golden color and aromas of honey, apricot, and orange zest. On the palate, flavors of dried fruits, caramel, and baking spices are complemented by a lively acidity that balances out the sweetness. The finish is long and lingering, leaving a lasting impression of elegance and finesse.

Product Details