Bordeaux

With its 38 appellations, the Bordeaux vineyard is the most important in France in terms of AOC. Some of the wines produced there are among the most famous and expensive in the world, making Bordeaux a world benchmark in terms of wine production.

The vineyard's production is varied: around 80% red wines (such as Pomerol or Pauillac) and 20% dry white wines (such as Entre-deux-mers or Pessac-Léognan) or sweet (for example Sauternes or Cadillac), to which are added rosés, clairets, and sparkling wines (crémant de Bordeaux).

PETRUS POMEROL 1992

POMEROL

Description

Petrus is a highly sought-after winery in Pomerol, Bordeaux, known for producing some of the finest wines in the world. Their 1992 vintage is a true gem, showcasing the unique terroir of the region.

The 1992 Petrus Pomerol is a standout vintage with a deep garnet color and complex aromas of black cherries, truffles, and licorice. On the palate, it offers a velvety texture with flavors of plum, cedar, and hints of tobacco. The tannins are well-integrated, leading to a long, elegant finish.

Product Details